Elderflower syrup (cordial)
Happy Syrup-making! Love, Xuân-Minh
Month: May 2017
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How to calculate cake sizes
German version / Deutsch Hello! Today I’m going to answer the most frequently asked question by my clients and students. Which cake size should I bake / order for my event? The short answer: It depends! The most important factors that come into play, are the number of guests in attendance, but also what kind of food […]
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How to make a sugar mini rose (tutorial)
Hello and welcome to my new cake blog in English! (You can still see all my posts in German here). I will translate them bit by bit as I go along! Today I’ve got a great tutorial for you: A very cute sugar mini rose that is incredibly easy to make. It’s a perfect decoration […]
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Strawberry drip cake with cream cheese filling – recipe
Hello and welcome! I’m finally blogging for you in English! This strawberry drip cake is the first blog post that I’ve prepared for you. I will translate the rest of the blog as I go along. So if you click on any other posts and they are still in German, thanks for understanding! If you want […]